Reference Number Electric fryers Fagor
- Surface tops manufactured in 2 mm thick AISI-304 stainless steel.
- Laser-cut joints, automatic welding and polished.
- Wells stamped into the surface top.
- Cold zone in the lower part of the well, which helps to maintain the quality and characteristics of the oil in use for longer.
- Thermostatic temperature control between 60 and 200 °C.
- High-power machines which heat up very fast and with a high power:litre ratio (up to 1.00 kW/litre ).
- Ignition by spark train .
- Safety thermostat in all models.
- Unloading of oil from the well by means of a robust and reliable ball valve, resistant to high temperatures.
- With individual lids for each well.
- High temperature enamelled cast iron flue protector.
- Access to the components from the front.
- Machines with IPX5 grade water protection.
MODEL WITH DIGITAL CONTROL:
- High-precision electronic oil temperature control between 60-200ºC, +/- 1ºC.
- Setpoint temperature display with an indicator to show when temperature has been reached.
- Time control card per basket with audible alarm.
- “Melting” programme.
SUPPLIED BASKETS
- 21-litre fryers: 2 small bas-kets per well
(130 x 330 x 130 mm).
- 15-litre fryers: 1 small basket per well
(250 x 280 x 100 mm).
- 21-litre fryers: large basket
(260 x 330 x 130 mm).
- 15-litre fryers: small basket (125 x 280 x
100 mm).
- AISI-304 stainless steel heating elements located inside the well, which can be swivelled by more than 90° for perfect cleaning.
Share This
Homepage
.jpg)
